During the summer months, our popular four-course ‘Friday Feast’ takes centre stage, from 6:30 – 8:30pm in Palmer’s Restaurant.
Our Friday Feast 2025 launches on Liberation Day, Friday 9th May, and runs up to and including Friday 26th September.
Enjoy a selection of hot and cold starters, followed by a Carvery Roast with all the trimmings, ending with tempting summer desserts and an indulgent cheeseboard.
Vegetarian and vegan options available.
£39 per adult.
Children under 16 – £25.
Under 5s free with a paying adult.
Book online, email reception or call us on 01534 723493.
Available every Friday from 9th May – 26th September 2025.
"Absolutely stunning food in terms of quality and presentation. The chefs and staff clearly look pride in their work. The staff were very nice and very efficient, it was a great evening out and I’d highly recommend."
Rachel D / August 2023
